New Italian Restaurant in Bexley North Draws 90-Minute Queues

A new Italian restaurant in Bexley North, launched by the Self Raised Bread Shoppe team, is attracting long queues, with patrons waiting up to 90 minutes. The menu features dishes like cheesy rigatoni and sesame garlic bread topped with parmesan and hot honey. The restaurant has quickly become a local favourite since its opening.

Read the full story at Sydney Morning Herald→